Menu
At BLK, we invite you to explore our breakfast, lunch, and dinner options. Each dish is crafted to deliver a distinct culinary experience, ensuring every meal is memorable.
Surf & Turf Benedict
filet mignon | lump blue crab | tomato | sautéed spinach | hollandaise | english muffin
BLK Breakfast Burrito
filet mignon | scrambled egg | bacon | queso fresco | avocado | onion | cilantro | flour tortilla | salsa
Kobe Style Loco Moco
kobe style beef patty | fried egg | mushroom gravy | chives | served over jasmine rice
RISE & SHINE SLIDERS
scrambled egg | pork sausage | pancake buns | maple syrup
SURFSIDE BENNY
poached egg | canadian bacon | hollandaise | english muffin
LOCALS ONLY BREAKFAST SANDWICH
sourdough | 2 eggs over medium | bacon | cheddar | lettuce | tomato | avocado | chipotle aioli
CHURRO FRENCH TOAST
cinnamon brioche | cinnamon | sugar | cinnamon whipped cream
Smashed Avacado Toast
sourdough | avocado | tomato | red onion | cucumber | feta Cheese | balsamic glaze
A La Cart Sides
APPLEWOOD SMOKED BACON
PORK SAUSAGE ROUNDS
Two Eggs Any Style
MINTED HONEY FRUIT SALAD
TWO BUTTERMILK PANCAKES
RUSTIC BREAKFAST POTATOES
BUTTERED ENGLISH MUFFIN
SOURDOUGH TOAST & JAM
CERTIFIED STEAK & CHEESE
certified angus beef | bell pepper | grilled onion | mozzarella | chipotle aioli | french roll | hand cut fries
GINGER SOY SALMON
glazed grilled salmon | garlic fried rice | broccolini
TUSCAN CHICKEN SANDWICH
grilled chicken breast | mozzarella | sun dried tomato | arugula | red onion | zesty pesto | sourdough bread | baby arugula & parmesan salad
CITRUS SOY POKE BOWL
ahi tuna | jasmine rice | avocado | carrot | edamame | cucumber | green onion | sesame seed
SIGNATURE KOBE BITES
kobe-style ground beef | sharp cheddar | fried onion | lettuce | tomato | spicy mustard | house cut fries -- add bacon, avocado
ISLAND TERIYAKI CHICKEN WRAPS
organic chicken breast | butter lettuce | jasmine rice | vegetable blend | teriyaki sauce
GRILLED CHEESE & TOMATO BISQUE
sharp cheddar | mozarella | sourdough bread | add bacon
Appetizers
BLK SEAFOOD TOWER
lobster tails | shrimp | oysters | blue crab
Japanese Wagyu
2 ounces | a5 certified
Meat & Cheese Board
chef's selection of 3 meats & 3 cheeses
Oysters On The Half Shell
half dozen | seasonal selection
Ahi Tuna Tower
edamame | mango | avocado | sriracha
THREE CHEESE LOBSTER MAC
cheddar | gouda | jack | mild jalapeno
Jumbo Shrimp Cocktail
house made cocktail sauce
SWEET CHILI CALAMARI
toasted cashew | mild thai pepper sauce
Margherita Flatbread
tomato sauce | tomato | mozzarella | fresh basli
Wood Grilled Artichoke
lemon basil aioli
Rustic Shrimp & Beans
grilled garlic shrimp | navy beans | bruschetta
CRISPY BACON EDAMAME
shallot | garlic | sesame seeds | ponzu
Soups
New England Clam Chowder
cream based | clam | potato | celery | onion | applewood smoked bacon
Kobe Style Chili
kobe style ground beef | onion | garlic | jalapeno | cayenne pepper
TOMATO BISQUE
Salads
Caesar
baby romaine | cherry tomato | parmesan | crushed croutons | add: chicken, salmon, shrimp
Fork & Knife
iceberg | tomato | red onion | candied walnut | bleu cheese crumbles & dressing
Roasted Beet
baby arugula | green apple | candied pecans | sonoma goat cheese | balsamic vinaigrette
ORCHARD CHICKEN
grilled chicken breast | mixed greens | green apple | cranberry | pecan | feta | raspberry vinaigrette
CHARRED SALMON
blackened salmon | mixed greens | cucumber | tomato | feta | ginger vinaigrette
SANTA FE STEAK
cab filet | mixed greens | tomato| pepper | corn | queso fresco | tortilla chips | avocado vinaigrette
Earth
Filet Mignon
8 ounces
New York Strip
12 ounces
Ribeye
12 ounces
Tomahawk
40 ounce | bone in
Surf & Turf
8 oz cab filet mignon | 6 oz cold water lobster tail
ROASTED RACK OF NEW ZEALAND LAMB
mint pesto reduction
CITRUS HERB CHICKEN
mediterranean capers | jasmine rice | lemon beurre blanc
KOBE-STYLE MEATLOAF
fried onions | house gravy | garlic mashed potatoes
CHARRED MARKET VEGETABLES
soft polenta | sonoma goat cheese
STEAKHOUSE Burger
kobe-style ground beef | cheddar | lettuce | tomato | onion | pickle | brioche | hand cut fries
Sea
Pan Seared Chilean Sea Bass
white wine butter sauce
DAY BOAT SCALLOPS
dijon cream sauce | jasmine rice | grilled asparagus
BUTTER HERB HALIBUT
charred lemon
GRILLED LOCAL SWORDFISH
rosemary herb infusion
Shrimp & Lobster Linguine
sun dried tomatoes | mushrooms | jalapeno basil pesto
HONEY PEPPERED ATLANTIC SALMON
terragon | sweet dijon glaze
Sides
HOUSE MASHED POTATOES
add: blue cheese, crab, lobster
GRILLED SEA SALT ASPARAGUS
SAUTÉED GREEN BEANS & SHALLOTS
Jasmine Rice
Bleu Cheese & Mushroom Risotto
BRUSSEL SPROUTS WITH CRISPY BACON
GARLIC WINE MUSHROOMS
THREE CHEESE MACARONI
add lobster
HAND CUT GARLIC PARMESAN FRIES
HERB BUTTER BROCCOLINI
When and Where
Located in beautiful Huntington Beach, California
300 Pacific Coast Highway, Suite 202
Huntington Beach, CA 92646
714-960-0996
Hours
Experiences
